OUR STORY

The History of our bakery is extremely rich. We bake all of our products on premises in a Wood Fired Scotch Oven that is over 140 years old.

We pride ourselves in making bread that is very traditional , specifically our range of sourdough breads. We ensure that all of our food products 

are made with the highest quality ingredients, and take pride in producing extremely good food for all to enjoy. We have indoor and outdoor seating

and we also provide catering for private and commercial customers.

We look forward to you visiting our bakery.

 

ORDERS

Phone 03 5429 1340

Email dina@lancefieldbakery.com.au

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ADDRESS

20c HIGH STREET

LANCEFIELD, 3435 VIC

HOURS

Mon – Fri  6AM - 5.30PM

Saturday  7AM - 3.30PM

Sunday  7AM - 3.30PM